We know, people don’t usually like to mess around when it comes to the classic PB&J but sometimes combinations are too perfect to pass up! We toast a slice of POSITIVELY 3rd St Bakery sunflower bread, topped with our casa-made creamy cashew butter, organic strawberry jam, sliced strawberries, organic chia seeds and shredded coconut. Voila, perfection!
Because who doesn’t love peanut butter banana toast. This snack includes POSITIVELY 3rd Street Bakery’s sunflower bread, casa-made peanut butter, fresh bananas, honey coconut toast almonds, and a drizzle of local-raw honey from our favorite bee farm, Bar Bell Bee Ranch.
Spicy, saucy, pan-fried Korean barbecue tempeh is stuffed into warm corn tortillas with pickled asian cucumber salad topped with toasted sesame seeds and cilantro served with an organic mixed green salad and organic balsamic dressing
Street-style Mexican tacos. Casa-made walnut-chorizo topped with shredded lettuce, diced red onions, and casa-made cilantro pesto. Served with organic quinoa-chia tortilla chips and organic salsa. *Add Avocado for $1*
Savory, Southwest-inspired tofu scramble for with lots of veggies and deliciousness! We only use NON-GMO tofu, season it and mixed it with onions and red bell peppers, lay it on top of spiced refried black beans topped with our casa-made chipotle sauce and coconut ‘bacon’. Served with organic quinoa-chia chips.